Never Fail Pancakes Recipe

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Ingredients:

Serving

2 cups self-rising flour
2 tbsp sugar
1 egg
1 3/4-2 cups milk
3 tbsp oil

Directions:

Mix all ingredients in a bowl.
Heat pan until water dances. I usually add one spray of non stick pray for the first pancake but don't add it for any subsequent pancakes so I don't think this is necessary.
Pour batter into pan until it reaches the desired pancake size.
Flip pancake with when you start to see bubbles.
Serve with condiment of your choice.
To freeze I usually just make a batch and toss them into a freezer bag.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	254.57 Kcal (1066 kJ)
Calories from fat	71.55 Kcal
		% Daily Value*
Total Fat	7.95g	12%
Cholesterol	28.82mg	10%
Sodium	539.79mg	22%
Potassium	181.6mg	4%
Total Carbs	37.41g	12%
Sugars	6.45g	26%
Dietary Fiber	1.25g	5%
Protein	7.42g	15%
Iron	2.2mg	12%
Calcium	238.6mg	24%

Amount Per 100 g
Calories	188.25 Kcal (788 kJ)
Calories from fat	52.91 Kcal
		% Daily Value*
Total Fat	5.88g	12%
Cholesterol	21.31mg	10%
Sodium	399.16mg	22%
Potassium	134.28mg	4%
Total Carbs	27.66g	12%
Sugars	4.77g	26%
Dietary Fiber	0.92g	5%
Protein	5.49g	15%
Iron	1.6mg	12%
Calcium	176.5mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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