Neely's Fortune Cookie Sundae (Patrick and Gina Neely) Recipe

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Neely's Fortune Cookie Sundae (Patrick and Gina Neely)
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Ingredients:

Directions:

  1. For the sauce: Puree the raspberries with the sugar, lemon juice, and ginger in a food processor.
  2. For the sundae: Scoop the sorbet into shallows bowls. Top each serving with some crushed fortune cookies and raspberry sauce. Top with a dollop of whipped cream and a few fresh raspberries. Garnish with the whole fortune cookies and serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.42 Kcal (1023 kJ)
Calories from fat 15.03 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 1.79mg 1%
Sodium 10.04mg 0%
Potassium 128.18mg 3%
Total Carbs 58.07g 19%
Sugars 40.55g 162%
Dietary Fiber 5.15g 21%
Protein 1.68g 3%
Vitamin C 29.7mg 49%
Iron 1mg 5%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 108.13 Kcal (453 kJ)
Calories from fat 6.65 Kcal
% Daily Value*
Total Fat 0.74g 3%
Cholesterol 0.79mg 1%
Sodium 4.44mg 0%
Potassium 56.7mg 3%
Total Carbs 25.69g 19%
Sugars 17.94g 162%
Dietary Fiber 2.28g 21%
Protein 0.74g 3%
Vitamin C 13.1mg 49%
Iron 0.4mg 5%
Calcium 11.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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