Directions:
- Cook noodles of your choice until al dente.
- Meanwhile in a greased 13x9, drain tuna, mix all of the ingredients except the soups, cheese and milk.
- Drain noodles.
- Dump in pan.
- Pour soups and milk in
- Salt and pepper to taste.
- Stir until blended together.
- Cover top with cheese
- Bake at 350 for about 25 minutes or until golden on top and heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 533.27 Kcal (2233 kJ) | ||
| Calories from fat | 169.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.8g | 29% | |
|---|---|---|---|
| Cholesterol | 112.84mg | 38% | |
| Sodium | 768.74mg | 32% | |
| Potassium | 512.05mg | 11% | |
| Total Carbs | 63.28g | 21% | |
| Sugars | 5.78g | 23% | |
| Dietary Fiber | 3.79g | 15% | |
| Protein | 25.67g | 51% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 3.9mg | 22% | |
| Calcium | 358mg | 36% | |
| Amount Per 100 g | |||
| Calories | 205.5 Kcal (860 kJ) | ||
| Calories from fat | 65.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.24g | 29% | |
|---|---|---|---|
| Cholesterol | 43.48mg | 38% | |
| Sodium | 296.24mg | 32% | |
| Potassium | 197.32mg | 11% | |
| Total Carbs | 24.39g | 21% | |
| Sugars | 2.23g | 23% | |
| Dietary Fiber | 1.46g | 15% | |
| Protein | 9.89g | 51% | |
| Vitamin C | 1.3mg | 6% | |
| Iron | 1.5mg | 22% | |
| Calcium | 138mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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