Directions:
- Combine mayonnaise and lemon juice, stirring well; cover and chill.
- Gently toss together cabbage and remaining ingredients in a large bowl. Carefully toss in dressing. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3814.17 Kcal (15969 kJ) | ||
| Calories from fat | 2789.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 309.94g | 477% | |
|---|---|---|---|
| Cholesterol | 92.4mg | 31% | |
| Sodium | 2603.9mg | 108% | |
| Potassium | 3470.42mg | 74% | |
| Total Carbs | 151.45g | 50% | |
| Sugars | 43.12g | 172% | |
| Dietary Fiber | 22.52g | 90% | |
| Protein | 129.16g | 258% | |
| Vitamin C | 67.4mg | 112% | |
| Iron | 27.9mg | 155% | |
| Calcium | 416.8mg | 42% | |
| Amount Per 100 g | |||
| Calories | 155.99 Kcal (653 kJ) | ||
| Calories from fat | 114.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.68g | 477% | |
|---|---|---|---|
| Cholesterol | 3.78mg | 31% | |
| Sodium | 106.5mg | 108% | |
| Potassium | 141.94mg | 74% | |
| Total Carbs | 6.19g | 50% | |
| Sugars | 1.76g | 172% | |
| Dietary Fiber | 0.92g | 90% | |
| Protein | 5.28g | 258% | |
| Vitamin C | 2.8mg | 112% | |
| Iron | 1.1mg | 155% | |
| Calcium | 17mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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