Directions:
- Cream butter and sugar, beat in syrup, milk and soda, then the flour.
- Place teaspoons of the mix onto a greased tray leaving room for it to spread.
- Cook slowly in a low oven. Leave to cool on tray.
- Im sorry I don't know the exact time to cook them for. I suppose until they seem biscuit-like but before they burn!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 509.65 Kcal (2134 kJ) | ||
| Calories from fat | 276.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.67g | 47% | |
|---|---|---|---|
| Cholesterol | 61.08mg | 20% | |
| Sodium | 1161.19mg | 48% | |
| Potassium | 88.76mg | 2% | |
| Total Carbs | 55.16g | 18% | |
| Sugars | 17.59g | 70% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 5.13g | 10% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.5mg | 14% | |
| Calcium | 122.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 458.09 Kcal (1918 kJ) | ||
| Calories from fat | 248.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.57g | 47% | |
|---|---|---|---|
| Cholesterol | 54.9mg | 20% | |
| Sodium | 1043.71mg | 48% | |
| Potassium | 79.78mg | 2% | |
| Total Carbs | 49.58g | 18% | |
| Sugars | 15.81g | 70% | |
| Dietary Fiber | 3.72g | 17% | |
| Protein | 4.61g | 10% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.3mg | 14% | |
| Calcium | 110.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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