Directions:
- Place ground pork in a deep skillet with a small amount of oil (of choice) to fry.
- Cook over medium high heat until pork is evenly brown.
- Drain and set aside.
- Place cubed cheese in removable crockpot and melt cheese in microwave.
- When cheese is melted stir in ground pork& Salsa.
- Turn crockpot on Low roughly 1 hour prior to your guests arriving.
- Make sure to stir periodically.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.27 Kcal (1714 kJ) | ||
| Calories from fat | 354.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.41g | 61% | |
|---|---|---|---|
| Cholesterol | 46.19mg | 15% | |
| Sodium | 623.41mg | 26% | |
| Potassium | 159.1mg | 3% | |
| Total Carbs | 4.94g | 2% | |
| Sugars | 4.17g | 17% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 8.2g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 142.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 437.56 Kcal (1832 kJ) | ||
| Calories from fat | 379.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.13g | 61% | |
|---|---|---|---|
| Cholesterol | 49.38mg | 15% | |
| Sodium | 666.49mg | 26% | |
| Potassium | 170.09mg | 3% | |
| Total Carbs | 5.28g | 2% | |
| Sugars | 4.46g | 17% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 8.77g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 152.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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