Crock Pot Cheese Dip Recipe

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Ingredients:

Serving

1 lb hamburger
1 (2 lb) box velveeta cheese
1 (32 oz) jar salsa (your favorite )
1 (8 oz) container sour cream

Directions:

Brown hamburger; cook till done and drain fat (if any).
Cut cheese into small chunks.
Mix hamburger and all remaining ingredients in a crock pot.
Turn on low and warm all (It will take about 2 to 2 1/2 hours to warm).
When thoroughly warmed through, serve with your favorite tortilla chips, toasted or grilled bread, corn chips, bagel chips, or whatever you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	325.44 Kcal (1363 kJ)
Calories from fat	166.24 Kcal
		% Daily Value*
Total Fat	18.47g	28%
Cholesterol	36.87mg	12%
Sodium	1004.56mg	42%
Potassium	127.02mg	3%
Total Carbs	25.69g	9%
Sugars	8.62g	34%
Dietary Fiber	0.64g	3%
Protein	13.79g	28%
Vitamin C	0.1mg	0%
Iron	1.7mg	9%
Calcium	253.5mg	25%

Amount Per 100 g
Calories	270.16 Kcal (1131 kJ)
Calories from fat	138 Kcal
		% Daily Value*
Total Fat	15.33g	28%
Cholesterol	30.61mg	12%
Sodium	833.92mg	42%
Potassium	105.44mg	3%
Total Carbs	21.33g	9%
Sugars	7.16g	34%
Dietary Fiber	0.53g	3%
Protein	11.45g	28%
Vitamin C	0.1mg	0%
Iron	1.4mg	9%
Calcium	210.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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