Muy Bueno Taco Salad Recipe

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Muy Bueno Taco Salad
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Ingredients
6
Count
Nutrition
621
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook defrosted chicken breast in a skillet until cooked through.
  2. Slice it into strips and put it on top of the lettuce.
  3. Sprinkle cheddar on top.
  4. Pour salsa and sour cream over the salad.
  5. Top with taco chips and voila!
  6. A simple, quick, yet delicious meal for one!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 620.71 Kcal (2599 kJ)
Calories from fat 255.34 Kcal
% Daily Value*
Total Fat 28.37g 44%
Cholesterol 185.58mg 62%
Sodium 2145.5mg 89%
Potassium 1410.57mg 30%
Total Carbs 35.15g 12%
Sugars 8.39g 34%
Dietary Fiber 5.54g 22%
Protein 62.76g 126%
Vitamin C 7.6mg 13%
Iron 0.9mg 5%
Calcium 393mg 39%
Amount Per 100 g
Calories 102.31 Kcal (428 kJ)
Calories from fat 42.09 Kcal
% Daily Value*
Total Fat 4.68g 44%
Cholesterol 30.59mg 62%
Sodium 353.63mg 89%
Potassium 232.5mg 30%
Total Carbs 5.79g 12%
Sugars 1.38g 34%
Dietary Fiber 0.91g 22%
Protein 10.34g 126%
Vitamin C 1.2mg 13%
Iron 0.1mg 5%
Calcium 64.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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