Mustard Grilled Steaks Recipe

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Mustard Grilled Steaks
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Ingredients:

Directions:

  1. Combine the first seven ingredients. Brush over both sides of the steaks and onion slices. Grill over hot heat, turning once, 15-20 minutes or until steaks have reached desired doneness and onion is tender. Brush occasionally with sauce during grilling. Serve onion slices alongside each steak. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.39 Kcal (1492 kJ)
Calories from fat 106.8 Kcal
% Daily Value*
Total Fat 11.87g 18%
Cholesterol 95.2mg 32%
Sodium 550.76mg 23%
Potassium 583.51mg 12%
Total Carbs 26.32g 9%
Sugars 20.66g 83%
Dietary Fiber 2.83g 11%
Protein 34.2g 68%
Vitamin C 9.2mg 15%
Iron 3.2mg 18%
Calcium 67.3mg 7%
Amount Per 100 g
Calories 133.03 Kcal (557 kJ)
Calories from fat 39.87 Kcal
% Daily Value*
Total Fat 4.43g 18%
Cholesterol 35.53mg 32%
Sodium 205.58mg 23%
Potassium 217.81mg 12%
Total Carbs 9.82g 9%
Sugars 7.71g 83%
Dietary Fiber 1.06g 11%
Protein 12.77g 68%
Vitamin C 3.5mg 15%
Iron 1.2mg 18%
Calcium 25.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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