Directions:
- Put oven rack in middle position and preheat oven to 375°F.
- Toast bread cubes in a shallow baking pan in oven, stirring once, until golden and crisp, 6 to 8 minutes. Meanwhile, melt butter with garlic, salt, and pepper (on the stove or in a microwave). Put mushrooms in an 8-inch square baking dish and toss with garlic butter.
- Bake, stirring occasionally, until mushrooms are soft and juicy, 15 to 20 minutes.
- Just before serving, toss mushrooms with parsley and croutons.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.24 Kcal (415 kJ) | ||
| Calories from fat | 78.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.67g | 13% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 297.56mg | 12% | |
| Potassium | 293.88mg | 6% | |
| Total Carbs | 3.45g | 1% | |
| Sugars | 1.74g | 7% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 2.85g | 6% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 12.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.67 Kcal (413 kJ) | ||
| Calories from fat | 77.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.62g | 13% | |
|---|---|---|---|
| Cholesterol | 22.77mg | 8% | |
| Sodium | 295.85mg | 12% | |
| Potassium | 292.19mg | 6% | |
| Total Carbs | 3.43g | 1% | |
| Sugars | 1.73g | 7% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 2.84g | 6% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 12.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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