Directions:
- Heat gas or charcoal grill for indirect cooking as directed by manufacturer.
- In 8-inch skillet, heat 3 teaspoons of the oil over medium-high heat. Cook mushrooms in oil 4 to 6 minutes, stirring frequently, until liquid is absorbed; season with salt and pepper, if desired. Set aside.
- Cut 18x12-inch sheet of heavy-duty foil; spray with cooking spray. Unroll dough; place on sprayed foil. Press out dough with hands to form 13x9-inch rectangle. Brush dough with remaining 1 teaspoon oil.
- Turn dough upside down onto grill rack and peel off foil. For two-burner gas grill, place on unheated side. For one-burner gas grill, place on grill over low heat. For charcoal grill, place over drip pan placed next to medium coals. Cook 3 to 5 minutes or until bottom of dough is golden brown. Turn dough; grill 1 to 2 minutes longer or until bottom is set.
- Carefully remove crust from grill and place on foil. Spread crust with pesto; top with mushrooms and cheese. Return pizza on foil to grill heated to medium. Cook 3 to 5 minutes or until crust is thoroughly cooked and cheese is melted. Top with basil, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.48 Kcal (1153 kJ) | ||
| Calories from fat | 222.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.69g | 38% | |
|---|---|---|---|
| Cholesterol | 27.49mg | 9% | |
| Sodium | 372.56mg | 16% | |
| Potassium | 190.75mg | 4% | |
| Total Carbs | 2.64g | 1% | |
| Sugars | 1.42g | 6% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 11.22g | 22% | |
| Vitamin C | 5.1mg | 9% | |
| Iron | 0.8mg | 4% | |
| Calcium | 219.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 246.83 Kcal (1033 kJ) | ||
| Calories from fat | 199.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.12g | 38% | |
|---|---|---|---|
| Cholesterol | 24.63mg | 9% | |
| Sodium | 333.82mg | 16% | |
| Potassium | 170.91mg | 4% | |
| Total Carbs | 2.36g | 1% | |
| Sugars | 1.27g | 6% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 10.05g | 22% | |
| Vitamin C | 4.6mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 196.6mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fettuccine with Shrimp
Vegetable oil cooking spray, Olive oil, Sliced mushrooms and 12 more.. -
Spring Frittata
Eggs, lightly beaten, Olive oil, Mushroom, sliced and 5 more.. -
Asparagus Frittata
Asparagus, Olive oil, Mushroom, Red bell pepper, Sea salt and 6 more.. -
Tomato 'n' Shrimp Pasta
Uncooked spaghetti and 11 more.. -
Spaghetti Pasta Sauce
Olive oil, Onion, chopped and 4 more.. -
Tomato Basil Pizza Sauce
Olive oil, Garlic, minced, Diced tomatoes, undrained, Salt and 2 more.. -
One-Pan Summer Eggs
Olive oil, Zucchini, chopped into chunks, Tomatoes, halved and 3 more.. -
Pat's Tomato Bread Soup
Olive oil, Garlic cloves, crushed, Bread , day old and 3 more.. -
Maple Vinaigrette
Olive oil, White balsamic vinegar, Pure maple syrup and 3 more.. -
Dad's Sauce
Olive oil, Garlic cloves, minced and 4 more..
Also Try
-
-
-
Grilled Pizza (Using Grilling Pizza Pan)
Prepared pizza crust , the art of making the perfect pizz... and 10 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
