Mushroom Cornbread Dressing Recipe

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Ingredients:

Serving

1 lb fresh mushrooms, coarsely chopped
1/4 lb chicken giblets, chopped
1 1/2 cups chopped celery
1/2 cup chopped onion
1/3 cup chopped fresh parsley
1/4 cup butter or margarine
6 cups cornbread crumbs
1 1/2 tsp dried whole basil
3/4 tsp salt
3/4 tsp paprika
1/4 tsp ground nutmeg
2 cups chicken broth

Directions:

Sauté mushrooms, giblets, celery, onion, and parsley in butter in a large skillet until vegetables are tender and giblets are lightly browned.
Combine cornbread crumbs, basil, salt, paprika, and nutmeg in a large mixing bowl; stir well. Add chicken broth and sautéed mixture, stirring well.
Spoon dressing into a lightly greased 12- x 8- x 2-inch baking dish. Bake, uncovered, at 325° for 30 minutes or until thoroughly heated. Serve immediately.
Note: Recipe may be doubled, if necessary, to serve more people.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	93.89 Kcal (393 kJ)
Calories from fat	58.84 Kcal
		% Daily Value*
Total Fat	6.54g	10%
Cholesterol	56.63mg	19%
Sodium	464.76mg	19%
Potassium	347.2mg	7%
Total Carbs	3.67g	1%
Sugars	1.98g	8%
Dietary Fiber	1.36g	5%
Protein	4.75g	10%
Vitamin C	12.4mg	21%
Vitamin A	0.6mg	21%
Iron	1.7mg	10%
Calcium	25.3mg	3%

Amount Per 100 g
Calories	55.53 Kcal (232 kJ)
Calories from fat	34.79 Kcal
		% Daily Value*
Total Fat	3.87g	10%
Cholesterol	33.49mg	19%
Sodium	274.85mg	19%
Potassium	205.33mg	7%
Total Carbs	2.17g	1%
Sugars	1.17g	8%
Dietary Fiber	0.8g	5%
Protein	2.81g	10%
Vitamin C	7.3mg	21%
Vitamin A	0.4mg	21%
Iron	1mg	10%
Calcium	15mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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