Muenster Mushroom Chipotle Cream Soup Recipe

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Ingredients:

Serving

4 oz unsalted butter
1/4 cup vegetable oil
2 cups russet potatoes
2 cups onions, chopped
6 cups white mushrooms, chopped
salt and pepper
8 cups chicken broth
4 cups muenster cheese, grated
2 tbsp chipotle chiles in adobo
2 cups heavy cream
8 portabella mushrooms (sauteed or roasted and chopped)

Directions:

In a large skillet over medium heat, heat oil and butter.
When butter is melted, add potatoes, onion and white mushrooms; season with salt and pepper.
Saute until onions are translucent, add broth, cheese and chipotle; stir to combine and allow to simmer until potatoes are very soft, stirring frequently- do not worry if cheese seems to clump.
Puree soup in a blender or food processor, strain through a sieve back into a saucepan (press on solids to remove all liquid) and add cream and portabellas.
Heat gently until just simmering.
Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	623.67 Kcal (2611 kJ)
Calories from fat	444.08 Kcal
		% Daily Value*
Total Fat	49.34g	76%
Cholesterol	135.68mg	45%
Sodium	1355.71mg	56%
Potassium	1158.78mg	25%
Total Carbs	22.66g	8%
Sugars	6.42g	26%
Dietary Fiber	3.64g	15%
Protein	21.5g	43%
Vitamin C	25.3mg	42%
Vitamin A	0.1mg	5%
Iron	1.4mg	8%
Calcium	535.6mg	54%

Amount Per 100 g
Calories	105.47 Kcal (442 kJ)
Calories from fat	75.1 Kcal
		% Daily Value*
Total Fat	8.34g	76%
Cholesterol	22.94mg	45%
Sodium	229.26mg	56%
Potassium	195.96mg	25%
Total Carbs	3.83g	8%
Sugars	1.09g	26%
Dietary Fiber	0.62g	15%
Protein	3.64g	43%
Vitamin C	4.3mg	42%
Iron	0.2mg	8%
Calcium	90.6mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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