Directions:
- Preheat oven to 325.
- Brown beef and drain.
- Return to pan .
- Add all the ingredinents except for the cottage cheese and mozzarella.
- Simmer for 30 to 40 minutes or until the meat is tender.
- Cook the noodles according to the package directions.Don't worry they will cook more while the lasagna is baking.
- Drain the noodles.
- Spray the bottom of a 9x13 pan with cooking spray.
- Start to layer:noodles,mozzarella cheese,meat sauce,cottage cheese.
- Should make ttwo layers.
- Bake at 325 for 25 minutesor until the cheese is bubbly.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.39 Kcal (1182 kJ) | ||
| Calories from fat | 90.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.02g | 15% | |
|---|---|---|---|
| Cholesterol | 32.91mg | 11% | |
| Sodium | 602.25mg | 25% | |
| Potassium | 274.14mg | 6% | |
| Total Carbs | 30.06g | 10% | |
| Sugars | 7.04g | 28% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 17.67g | 35% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.5mg | 14% | |
| Calcium | 193.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 206.06 Kcal (863 kJ) | ||
| Calories from fat | 65.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 15% | |
|---|---|---|---|
| Cholesterol | 24.01mg | 11% | |
| Sodium | 439.47mg | 25% | |
| Potassium | 200.04mg | 6% | |
| Total Carbs | 21.94g | 10% | |
| Sugars | 5.14g | 28% | |
| Dietary Fiber | 0.98g | 5% | |
| Protein | 12.89g | 35% | |
| Vitamin C | 1.6mg | 4% | |
| Iron | 1.8mg | 14% | |
| Calcium | 141.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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