Ingredients:
- 1 lb. jimmy dean's sage bulk breakfast sausage
- saute vegetables in meat drippings
- tabasco sauce (optional)
- remaining ingredients
- 48 oz. jar randall's pinto beans
Directions:
- Brown meats in skillet, remove and set aside.
- Saute Vegetables in meat drippings.
- Combine all ingredients in slow cooker and simmer on low for up to 12 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.07 Kcal (1168 kJ) | ||
| Calories from fat | 97.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.78g | 17% | |
|---|---|---|---|
| Cholesterol | 46.86mg | 16% | |
| Sodium | 550.31mg | 23% | |
| Potassium | 820.66mg | 17% | |
| Total Carbs | 16.71g | 6% | |
| Sugars | 6.82g | 27% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 17.04g | 34% | |
| Vitamin C | 20.4mg | 34% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 7.4mg | 41% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 113.93 Kcal (477 kJ) | ||
| Calories from fat | 39.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.4g | 17% | |
|---|---|---|---|
| Cholesterol | 19.13mg | 16% | |
| Sodium | 224.66mg | 23% | |
| Potassium | 335.03mg | 17% | |
| Total Carbs | 6.82g | 6% | |
| Sugars | 2.79g | 27% | |
| Dietary Fiber | 1.81g | 18% | |
| Protein | 6.96g | 34% | |
| Vitamin C | 8.3mg | 34% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 3mg | 41% | |
| Calcium | 29.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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