Mozzarella Bites Recipe

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Mozzarella Bites
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Ingredients:

Directions:

  1. Whisk vinegar in a small bowl with oil, pepper and salt.
  2. Cut cheese in twenty-four 1/2 inch cubes. To assemble, slide a tomato onto a skewer, followed by a basil leaf, folded in half, and a cheese cube.
  3. Repeat with remaining skewers.
  4. Arrange on a serving platter and brush or sprinkle with vinaigrette.
  5. Cover and let sit at room temperature up to 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.71 Kcal (1054 kJ)
Calories from fat 51.25 Kcal
% Daily Value*
Total Fat 5.69g 9%
Cholesterol 11.48mg 4%
Sodium 142.33mg 6%
Potassium 3085.14mg 66%
Total Carbs 35g 12%
Sugars 22.17g 89%
Dietary Fiber 11.9g 48%
Protein 20.29g 41%
Vitamin C 56.7mg 95%
Vitamin A 0.2mg 7%
Iron 4.6mg 26%
Calcium 166mg 17%
Amount Per 100 g
Calories 33.3 Kcal (139 kJ)
Calories from fat 6.78 Kcal
% Daily Value*
Total Fat 0.75g 9%
Cholesterol 1.52mg 4%
Sodium 18.83mg 6%
Potassium 408.2mg 66%
Total Carbs 4.63g 12%
Sugars 2.93g 89%
Dietary Fiber 1.57g 48%
Protein 2.68g 41%
Vitamin C 7.5mg 95%
Iron 0.6mg 26%
Calcium 22mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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