Directions:
- In a bowl, combine beaten eggs, sugar and melted butter; beat well.
- In another bowl, combine flour with baking powder, salt and nutmeg. Fold in dates.
- Add dry ingredients to egg mixture alternately with milk and lemon extract.
- Heat oil in deep-fat fryer to 375. Drop batter by tablespoonfuls, 2 or 3 at a time, into hot oil and fry until crisp and brown, about 3 minutes, turning once. Drain on paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 464.36 Kcal (1944 kJ) | ||
| Calories from fat | 109.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.17g | 19% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 15% | |
| Sodium | 1219.2mg | 51% | |
| Potassium | 519.21mg | 11% | |
| Total Carbs | 82.78g | 28% | |
| Sugars | 32.1g | 128% | |
| Dietary Fiber | 7.29g | 29% | |
| Protein | 8.88g | 18% | |
| Iron | 3.6mg | 20% | |
| Calcium | 269.2mg | 27% | |
| Amount Per 100 g | |||
| Calories | 288.81 Kcal (1209 kJ) | ||
| Calories from fat | 68.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.57g | 19% | |
|---|---|---|---|
| Cholesterol | 28.2mg | 15% | |
| Sodium | 758.28mg | 51% | |
| Potassium | 322.92mg | 11% | |
| Total Carbs | 51.49g | 28% | |
| Sugars | 19.96g | 128% | |
| Dietary Fiber | 4.53g | 29% | |
| Protein | 5.52g | 18% | |
| Iron | 2.2mg | 20% | |
| Calcium | 167.4mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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