Most Tender Beef Roast Ever! Recipe

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Most Tender Beef Roast Ever!
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Ingredients
2
Count
Nutrition
112
Calories
Total time
1445
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine both ingredients in a crock pot 24 hours before you need to eat it.
  2. Cook on low heat.
  3. After cooking for 14 hours, use a fork and knife to chunk the roast into smaller pieces.
  4. I do this 3 times before I serve it.
  5. It will become shredded like roast beef sandwich meat.
  6. I've never done this, but my friend adds potatoes and carrots to this recipe.
  7. I hope you enjoy this as much my family does.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.95 Kcal (469 kJ)
Calories from fat 43.85 Kcal
% Daily Value*
Total Fat 4.87g 7%
Cholesterol 50.55mg 17%
Sodium 82.13mg 3%
Potassium 209.5mg 4%
Total Carbs 0.1g 0%
Protein 16.44g 33%
Iron 1.2mg 7%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 175.65 Kcal (735 kJ)
Calories from fat 68.8 Kcal
% Daily Value*
Total Fat 7.64g 7%
Cholesterol 79.31mg 17%
Sodium 128.87mg 3%
Potassium 328.7mg 4%
Total Carbs 0.16g 0%
Protein 25.8g 33%
Iron 1.9mg 7%
Calcium 18.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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