Directions:
- Mix the first 9 ingredients of the meatballs together.
- Using a teaspoon for size, form the meatball and roll around in your hand. Place aside, once all meatballs are made, heat the olive oil in a pan and cook the meatballs until they are almost cooked through.
- Then add the 3 ingredients for the sauce together and poor over meatballs, allow to simmer until meatballs are completely cooked.
- Meat mixture should be prepared night before but I never do and it's just as good!
- *I've also started cooking them in the oven and it's easier and just as tasty! I cook them 3/4 of the way then finish them in the sauce on the stove top or if I'm doing them for a party, throw them in the slow cooker with the sauce for a few hours. I even serve them in the slow cooker to keep them nice and warm.
- * I LOVE garlic and the tex-mex spice. I always add more - If unsure how much to add, keep in mind you can always add a bit at a time into the sauce. I always enjoy a lot of sauce. I like to double the sauce, cook some garlic rice and serve everything on the rice.
- Have fun with this! I always play with the spices and amounts. Let me know if you come up with something good!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.9 Kcal (812 kJ) | ||
| Calories from fat | 60.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 10% | |
|---|---|---|---|
| Cholesterol | 90.75mg | 30% | |
| Sodium | 173.57mg | 7% | |
| Potassium | 471.91mg | 10% | |
| Total Carbs | 6g | 2% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 25.4g | 51% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 3.6mg | 20% | |
| Calcium | 38.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 124.48 Kcal (521 kJ) | ||
| Calories from fat | 38.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 10% | |
|---|---|---|---|
| Cholesterol | 58.26mg | 30% | |
| Sodium | 111.42mg | 7% | |
| Potassium | 302.95mg | 10% | |
| Total Carbs | 3.85g | 2% | |
| Sugars | 0.94g | 6% | |
| Dietary Fiber | 0.6g | 4% | |
| Protein | 16.31g | 51% | |
| Vitamin C | 1.4mg | 4% | |
| Iron | 2.3mg | 20% | |
| Calcium | 24.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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