Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes into a large saucepan, cover with water, and bring to a boil. Reduce heat to medium-low and simmer potatoes until tender but not mushy, about 15 minutes. Drain and let cool. Cut potatoes into 1-inch thick slices.
- Whisk cream of chicken soup, sour cream, 1/2 cup melted butter, and green onions in a bowl until thoroughly combined. Whisk cheese into the sauce. Mix corn flake crumbs with 1/4 cup melted butter in a separate bowl.
- Spread a thin layer of the sour cream sauce into the bottom of a 9x13-inch glass baking pan. Spread a layer of potato slices over sauce, followed by a thick layer of sauce. Continue layers, ending with sauce. Sprinkle corn flakes mixture over the top of the casserole.
- Bake in the preheated oven until casserole is bubbling and the corn flakes topping is crisp, about 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3163.92 Kcal (13247 kJ) | ||
| Calories from fat | 2566.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 285.13g | 439% | |
|---|---|---|---|
| Cholesterol | 828.2mg | 276% | |
| Sodium | 2510.84mg | 105% | |
| Potassium | 1451.83mg | 31% | |
| Total Carbs | 65.5g | 22% | |
| Sugars | 8.44g | 34% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 94.57g | 189% | |
| Vitamin C | 13.8mg | 23% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 4.6mg | 26% | |
| Calcium | 2781.9mg | 278% | |
| Amount Per 100 g | |||
| Calories | 296.96 Kcal (1243 kJ) | ||
| Calories from fat | 240.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.76g | 439% | |
|---|---|---|---|
| Cholesterol | 77.73mg | 276% | |
| Sodium | 235.66mg | 105% | |
| Potassium | 136.26mg | 31% | |
| Total Carbs | 6.15g | 22% | |
| Sugars | 0.79g | 34% | |
| Dietary Fiber | 0.16g | 7% | |
| Protein | 8.88g | 189% | |
| Vitamin C | 1.3mg | 23% | |
| Vitamin A | 0.2mg | 57% | |
| Iron | 0.4mg | 26% | |
| Calcium | 261.1mg | 278% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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