Directions:
- Preheat the oven to 350.
- Line baking sheets with foil.
- Prepare the cookie mix according to package instructions.
- Knead in the flour and some of the green food coloring.
- Pull off walnut-size nuggets of dough.
- Shape into 1 - 1 1/2-inch ovals and roll in sugar.
- Place on the prepared sheet about 2 inches apart.
- Press an M&M onto one end as the toenail.
- Bake for approximately 9-12 minutes, or until just golden and cookies have puffed and spread. Remove from the oven, transfer to a wire rack and let cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.23 Kcal (449 kJ) | ||
| Calories from fat | 40.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.48g | 7% | |
|---|---|---|---|
| Cholesterol | 5.13mg | 2% | |
| Sodium | 141.3mg | 6% | |
| Potassium | 43.16mg | 1% | |
| Total Carbs | 15.57g | 5% | |
| Sugars | 3.33g | 13% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.8g | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 450.26 Kcal (1885 kJ) | ||
| Calories from fat | 169.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.82g | 7% | |
|---|---|---|---|
| Cholesterol | 21.53mg | 2% | |
| Sodium | 593.34mg | 6% | |
| Potassium | 181.23mg | 1% | |
| Total Carbs | 65.4g | 5% | |
| Sugars | 14g | 13% | |
| Dietary Fiber | 1.16g | 1% | |
| Protein | 7.57g | 4% | |
| Iron | 2.1mg | 3% | |
| Calcium | 58.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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