Monkey Bread Recipe

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Monkey Bread
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Ingredients
6
Count
Nutrition
2148
Calories
Total time
35
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 tsp cinnamon
  • 1 stick oleo ( margarine)
  • 3/4 cup sugar
  • 3/4 tsp cinnamon

Directions:

  1. Mix 1/2 C sugar & 1/2 tsp cinnamon
  2. Cut biscuits in quarters & roll in sugar/cinnamon mixture. Pile these in a greased & floured bundt pan.
  3. Melt oleo, add 3/4 C sugar & 3/4 tsp cinnamon in saucepan Heat until sugar melts ,pour over biscuits
  4. Bake at 350* for 30-35 min.
  5. Let stand 10 min, turn onto a cake plate.
  6. Pull pieces off instead of slicing
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2147.89 Kcal (8993 kJ)
Calories from fat 491.2 Kcal
% Daily Value*
Total Fat 54.58g 84%
Cholesterol 7.27mg 2%
Sodium 4643.33mg 193%
Potassium 609.73mg 13%
Total Carbs 381.72g 127%
Sugars 190.7g 763%
Dietary Fiber 9g 36%
Protein 29.22g 58%
Vitamin C 0.1mg 0%
Iron 11.2mg 62%
Calcium 685mg 68%
Amount Per 100 g
Calories 415.54 Kcal (1740 kJ)
Calories from fat 95.03 Kcal
% Daily Value*
Total Fat 10.56g 84%
Cholesterol 1.41mg 2%
Sodium 898.33mg 193%
Potassium 117.96mg 13%
Total Carbs 73.85g 127%
Sugars 36.89g 763%
Dietary Fiber 1.74g 36%
Protein 5.65g 58%
Iron 2.2mg 62%
Calcium 132.5mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.7
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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