Directions:
- In a large bowl, combine the biscuit mix and 1/4 cup sugar.
- Whisk the egg, milk and 2 tablespoons butter, stir into dry ingredients just until moistened. Pour into a greased 8 inch square baking dish.
- Pour melted chocolate over the batter; cut through batter with a knife to swirl the chocolate.
- Combine the coconut, walnuts, and remaining sugar and butter, sprinkle over the top.
- Bake at 400 degree F for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.81 Kcal (1105 kJ) | ||
| Calories from fat | 122.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.62g | 21% | |
|---|---|---|---|
| Cholesterol | 29.31mg | 10% | |
| Sodium | 357.07mg | 15% | |
| Potassium | 110.64mg | 2% | |
| Total Carbs | 31.85g | 11% | |
| Sugars | 15.39g | 62% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 4.61g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 79.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 336.73 Kcal (1410 kJ) | ||
| Calories from fat | 156.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 21% | |
|---|---|---|---|
| Cholesterol | 37.41mg | 10% | |
| Sodium | 455.78mg | 15% | |
| Potassium | 141.22mg | 2% | |
| Total Carbs | 40.66g | 11% | |
| Sugars | 19.64g | 62% | |
| Dietary Fiber | 1.95g | 6% | |
| Protein | 5.88g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 7% | |
| Calcium | 101mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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