Directions:
- Heat the butter and 1 cup sugar in a 10-inch skillet over medium heat.
- Add the apples and continue cooking until the sugar is melted and forms an amber-colored syrup.
- In bowl, mix the biscuit mix with the 1/4 cup sugar and grated cheese.
- Add enough milk to form a soft dough.
- Spoon dough over the apple mixture and bake in a 350 degree oven for 20 minutes or until top is lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.24 Kcal (1190 kJ) | ||
| Calories from fat | 97.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 17% | |
|---|---|---|---|
| Cholesterol | 25.07mg | 8% | |
| Sodium | 312.92mg | 13% | |
| Potassium | 181.48mg | 4% | |
| Total Carbs | 43.18g | 14% | |
| Sugars | 28.86g | 115% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 4.98g | 10% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 146.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 147.2 Kcal (616 kJ) | ||
| Calories from fat | 50.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.62g | 17% | |
|---|---|---|---|
| Cholesterol | 12.98mg | 8% | |
| Sodium | 162.05mg | 13% | |
| Potassium | 93.98mg | 4% | |
| Total Carbs | 22.36g | 14% | |
| Sugars | 14.94g | 115% | |
| Dietary Fiber | 1.32g | 10% | |
| Protein | 2.58g | 10% | |
| Vitamin C | 2.8mg | 9% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 0.3mg | 3% | |
| Calcium | 76mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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