Beer Biscuits Recipe

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Beer Biscuits
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Ingredients
3
Count
Nutrition
219
Calories
Total time
23
Minutes
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Ingredients:

  • 4 cups biscuit mix
  • 4 tbsp sugar
  • 1 (12 oz) can beer

Directions:

  1. Mix ingredients together.
  2. Spoon into greased muffin tins.
  3. Bake at 350ºF until golden brown on top.
  4. Yields 8 to 10 biscuits, according to size of muffin tin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.11 Kcal (917 kJ)
Calories from fat 64.8 Kcal
% Daily Value*
Total Fat 7.2g 11%
Cholesterol 0.96mg 0%
Sodium 612.66mg 26%
Potassium 79.07mg 2%
Total Carbs 33.55g 11%
Sugars 8.9g 36%
Dietary Fiber 0.96g 4%
Protein 3.84g 8%
Iron 1.4mg 8%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 405.49 Kcal (1698 kJ)
Calories from fat 119.92 Kcal
% Daily Value*
Total Fat 13.32g 11%
Cholesterol 1.78mg 0%
Sodium 1133.82mg 26%
Potassium 146.33mg 2%
Total Carbs 62.1g 11%
Sugars 16.46g 36%
Dietary Fiber 1.78g 4%
Protein 7.11g 8%
Iron 2.7mg 8%
Calcium 159.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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