Mom's Tuna Noodle Casserole Recipe

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Mom's Tuna Noodle Casserole
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Ingredients:

Directions:

  1. Cook egg noodles in salted water according to package directions.
  2. In large microwave-safe bowl, combine next three ingredients.
  3. Microwave on high for 3-4 minutes.
  4. Add cooked and drained egg noodles.
  5. Dig in!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.43 Kcal (1614 kJ)
Calories from fat 49.49 Kcal
% Daily Value*
Total Fat 5.5g 8%
Cholesterol 79.14mg 26%
Sodium 177.98mg 7%
Potassium 253.97mg 5%
Total Carbs 65.59g 22%
Sugars 1.93g 8%
Dietary Fiber 2.78g 11%
Protein 16.27g 33%
Iron 3.9mg 21%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 323.75 Kcal (1355 kJ)
Calories from fat 41.57 Kcal
% Daily Value*
Total Fat 4.62g 8%
Cholesterol 66.47mg 26%
Sodium 149.5mg 7%
Potassium 213.33mg 5%
Total Carbs 55.09g 22%
Sugars 1.62g 8%
Dietary Fiber 2.33g 11%
Protein 13.67g 33%
Iron 3.2mg 21%
Calcium 29.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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