Directions:
- Saute hamburger, onion and green pepper until hamburger is cooked through. Add barbeque sauce, ketchup, sugar and mustard. Let simmer.
- Serve on buns.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 508.26 Kcal (2128 kJ) | ||
| Calories from fat | 188.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.97g | 32% | |
|---|---|---|---|
| Cholesterol | 24.94mg | 8% | |
| Sodium | 1312.13mg | 55% | |
| Potassium | 181.44mg | 4% | |
| Total Carbs | 64.02g | 21% | |
| Sugars | 20.08g | 80% | |
| Dietary Fiber | 2.79g | 11% | |
| Protein | 13.95g | 28% | |
| Vitamin C | 17.8mg | 30% | |
| Iron | 2.7mg | 15% | |
| Calcium | 124.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 284.37 Kcal (1191 kJ) | ||
| Calories from fat | 105.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.73g | 32% | |
|---|---|---|---|
| Cholesterol | 13.96mg | 8% | |
| Sodium | 734.13mg | 55% | |
| Potassium | 101.51mg | 4% | |
| Total Carbs | 35.82g | 21% | |
| Sugars | 11.24g | 80% | |
| Dietary Fiber | 1.56g | 11% | |
| Protein | 7.81g | 28% | |
| Vitamin C | 10mg | 30% | |
| Iron | 1.5mg | 15% | |
| Calcium | 69.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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