Mom's Green Dressing Recipe

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Ingredients:

Serving

1 tbsp water
1/4 cup minced watercress leaf, only (not stems )
1 tsp minced parsley
1 tsp minced shallot
1 tsp minced green pepper
1/2 tsp minced capers
1/2 tsp snipped chives
1/8 tsp tarragon
2 tsp wine vinegar
3 tbsp olive oil
1/4 tsp salt
1/8 tsp pepper

Directions:

In a blender puree watercress, parsley, shallot, green pepper, capers, chives and tarragon.
With motor running add the 2 tsp.
Wine vinegar and pour in the 3 Tbsp.
Olive oil in a slow stream.
Transfer the dressing to a small bowl and add salt and pepper to taste.
Cool.
Pour over mixed green lettuce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.17 Kcal (264 kJ)
Calories from fat	63.07 Kcal
		% Daily Value*
Total Fat	7.01g	11%
Sodium	104.49mg	4%
Potassium	10.67mg	0%
Total Carbs	0.2g	0%
Sugars	0.06g	0%
Dietary Fiber	0.07g	0%
Protein	0.07g	0%
Vitamin C	1.4mg	2%
Calcium	3.2mg	0%

Amount Per 100 g
Calories	436.67 Kcal (1828 kJ)
Calories from fat	435.94 Kcal
		% Daily Value*
Total Fat	48.44g	11%
Sodium	722.24mg	4%
Potassium	73.74mg	0%
Total Carbs	1.39g	0%
Sugars	0.41g	0%
Dietary Fiber	0.49g	0%
Protein	0.5g	0%
Vitamin C	9.9mg	2%
Iron	0.2mg	0%
Calcium	22.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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