Mom's Cranberry Bread Recipe

Posted by
Rate It!
Mom's Cranberry Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Sift dry ingredients together.
  3. Add cranberries and nuts. Add eggs mixed with oj and oil, mix slightly.
  4. Bake in greased loaf pan at 350 for one hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 851.74 Kcal (3566 kJ)
Calories from fat 343.39 Kcal
% Daily Value*
Total Fat 38.15g 59%
Cholesterol 40.92mg 14%
Sodium 2135.45mg 89%
Potassium 600.03mg 13%
Total Carbs 117.21g 39%
Sugars 36.14g 145%
Dietary Fiber 10.37g 41%
Protein 13.88g 28%
Vitamin C 34.7mg 58%
Iron 6.1mg 34%
Calcium 320.8mg 32%
Amount Per 100 g
Calories 305.2 Kcal (1278 kJ)
Calories from fat 123.04 Kcal
% Daily Value*
Total Fat 13.67g 59%
Cholesterol 14.66mg 14%
Sodium 765.19mg 89%
Potassium 215.01mg 13%
Total Carbs 42g 39%
Sugars 12.95g 145%
Dietary Fiber 3.72g 41%
Protein 4.97g 28%
Vitamin C 12.4mg 58%
Iron 2.2mg 34%
Calcium 115mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top