Directions:
- Place sweet potatoes in casserole dish, single layer.
- Using liquid from potatoes, mix in sugar, syrup, butter, cinnamon, orange juice and lemon.
- Stir over medium heat until it starts to thicken, about 15 minutes.
- Pour over potatoes, then sprinkle a bit more cinnamon over top.
- Cover and bake in 350 oven for about 25 to 30 minutes.
- Top with marshmellows and broil until brown. Watch constantly as this takes only a few minutes!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3112.81 Kcal (13033 kJ) | ||
| Calories from fat | 207.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.02g | 35% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 505.83mg | 21% | |
| Potassium | 800.67mg | 17% | |
| Total Carbs | 736.84g | 246% | |
| Sugars | 490.53g | 1962% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 3.94g | 8% | |
| Vitamin C | 63.1mg | 105% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3.7mg | 20% | |
| Calcium | 318.7mg | 32% | |
| Amount Per 100 g | |||
| Calories | 336.65 Kcal (1409 kJ) | ||
| Calories from fat | 22.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 35% | |
|---|---|---|---|
| Cholesterol | 6.6mg | 20% | |
| Sodium | 54.7mg | 21% | |
| Potassium | 86.59mg | 17% | |
| Total Carbs | 79.69g | 246% | |
| Sugars | 53.05g | 1962% | |
| Dietary Fiber | 0.17g | 6% | |
| Protein | 0.43g | 8% | |
| Vitamin C | 6.8mg | 105% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.4mg | 20% | |
| Calcium | 34.5mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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