Directions:
- In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Stir in the molasses. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. Cover, and chill dough for 1 hour.
- Preheat oven to 375 degrees F (190 degrees C). Roll dough into walnut sized balls, and roll them in the remaining white sugar. Place cookies 2 inches apart onto ungreased baking sheets.
- Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 629.07 Kcal (2634 kJ) | ||
| Calories from fat | 260.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.97g | 45% | |
|---|---|---|---|
| Cholesterol | 32.74mg | 11% | |
| Sodium | 757.18mg | 32% | |
| Potassium | 322.3mg | 7% | |
| Total Carbs | 87.52g | 29% | |
| Sugars | 47.93g | 192% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 6.17g | 12% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.6mg | 9% | |
| Calcium | 53.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 422.59 Kcal (1769 kJ) | ||
| Calories from fat | 175.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.46g | 45% | |
|---|---|---|---|
| Cholesterol | 21.99mg | 11% | |
| Sodium | 508.65mg | 32% | |
| Potassium | 216.51mg | 7% | |
| Total Carbs | 58.8g | 29% | |
| Sugars | 32.2g | 192% | |
| Dietary Fiber | 1.2g | 7% | |
| Protein | 4.14g | 12% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 1mg | 9% | |
| Calcium | 36.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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