Directions:
- Preheat oven to 350 degrees F (175 degrees C). Greased and flour one 9 inch square pan.
- Cream together the sugar and butter or margarine. Add egg, and beat well. Mix in the molasses.
- Sift together the flour, baking soda, salt, cinnamon, ginger and clove. Add dry ingredients to the creamed mixture; add the hot water, and mix well.
- Pour batter into pan and bake for one hour. Allow to cool in pan and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3232.94 Kcal (13536 kJ) | ||
| Calories from fat | 895.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.51g | 153% | |
|---|---|---|---|
| Cholesterol | 407.71mg | 136% | |
| Sodium | 3262.95mg | 136% | |
| Potassium | 5376.96mg | 114% | |
| Total Carbs | 553.16g | 184% | |
| Sugars | 311.64g | 1247% | |
| Dietary Fiber | 10.79g | 43% | |
| Protein | 38.25g | 76% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 21.1mg | 117% | |
| Calcium | 841mg | 84% | |
| Amount Per 100 g | |||
| Calories | 289.04 Kcal (1210 kJ) | ||
| Calories from fat | 80.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.9g | 153% | |
|---|---|---|---|
| Cholesterol | 36.45mg | 136% | |
| Sodium | 291.73mg | 136% | |
| Potassium | 480.73mg | 114% | |
| Total Carbs | 49.46g | 184% | |
| Sugars | 27.86g | 1247% | |
| Dietary Fiber | 0.96g | 43% | |
| Protein | 3.42g | 76% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.9mg | 117% | |
| Calcium | 75.2mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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