Molasses Butterballs Recipe

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Molasses Butterballs
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Ingredients
6
Count
Nutrition
257
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a bowl, cream butter and molasses. Combine flour and salt; gradually add to creamed mixture. Stir in walnuts.
  2. Roll into 1-in. balls. Place 1 in. apart on greased baking sheets. Bake at 350° for 15 minutes or until set. Remove to wire racks to cool. Roll cooled cookies in confectioners' sugar. Yield: 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.81 Kcal (1075 kJ)
Calories from fat 110.46 Kcal
% Daily Value*
Total Fat 12.27g 19%
Cholesterol 18.08mg 6%
Sodium 45.33mg 2%
Potassium 96.13mg 2%
Total Carbs 31.69g 11%
Sugars 2.43g 10%
Dietary Fiber 0.65g 3%
Protein 4.67g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 349.52 Kcal (1463 kJ)
Calories from fat 150.33 Kcal
% Daily Value*
Total Fat 16.7g 19%
Cholesterol 24.6mg 6%
Sodium 61.69mg 2%
Potassium 130.84mg 2%
Total Carbs 43.13g 11%
Sugars 3.31g 10%
Dietary Fiber 0.88g 3%
Protein 6.36g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 2%
Calcium 19.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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