Molasses-Bran Muffins Recipe

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Molasses-Bran Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Combine first 5 ingredients in a bowl; make a well in center of mixture. Combine applesauce and next 4 ingredients; add to dry ingredients, stirring just until moistened. Stir in raisins.
  3. Spoon batter into muffin pans coated with cooking spray, filling two-thirds full. Bake at 400° for 18 to 20 minutes or until golden. Remove from pans immediately, and place on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2244.55 Kcal (9397 kJ)
Calories from fat 323.03 Kcal
% Daily Value*
Total Fat 35.89g 55%
Cholesterol 338.34mg 113%
Sodium 939.74mg 39%
Potassium 7757.46mg 165%
Total Carbs 499.92g 167%
Sugars 138.95g 556%
Dietary Fiber 139.42g 558%
Protein 98.21g 196%
Vitamin C 43.9mg 73%
Iron 12mg 66%
Calcium 1228.7mg 123%
Amount Per 100 g
Calories 235.98 Kcal (988 kJ)
Calories from fat 33.96 Kcal
% Daily Value*
Total Fat 3.77g 55%
Cholesterol 35.57mg 113%
Sodium 98.8mg 39%
Potassium 815.58mg 165%
Total Carbs 52.56g 167%
Sugars 14.61g 556%
Dietary Fiber 14.66g 558%
Protein 10.33g 196%
Vitamin C 4.6mg 73%
Iron 1.3mg 66%
Calcium 129.2mg 123%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.1
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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