Directions:
- Mix dry ingredients with ricotta until well blended. Then fold into cool whip. Let chill for 1 hour, then stir one more time before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 672.45 Kcal (2815 kJ) | ||
| Calories from fat | 583.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.88g | 100% | |
|---|---|---|---|
| Cholesterol | 231.17mg | 77% | |
| Sodium | 112.96mg | 5% | |
| Potassium | 254.93mg | 5% | |
| Total Carbs | 13.01g | 4% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 11.41g | 23% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 252.1mg | 25% | |
| Amount Per 100 g | |||
| Calories | 267.05 Kcal (1118 kJ) | ||
| Calories from fat | 231.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.77g | 100% | |
|---|---|---|---|
| Cholesterol | 91.8mg | 77% | |
| Sodium | 44.86mg | 5% | |
| Potassium | 101.24mg | 5% | |
| Total Carbs | 5.17g | 4% | |
| Dietary Fiber | 1.37g | 14% | |
| Protein | 4.53g | 23% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.4mg | 6% | |
| Calcium | 100.1mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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