Mocha Cream Recipe

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Mocha Cream
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Ingredients:

Directions:

  1. Beat whipping cream and sugar together in mixing bowl until stiff. Dissolve coffee granules in boiling water. Cool. Add to whipped cream and beat in. Makes enough to frost and fill one 8 or 9 inch 2 layer cake. Keep Mocha Cream refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.21 Kcal (943 kJ)
Calories from fat 199.87 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 82.2mg 27%
Sodium 23.23mg 1%
Potassium 71.61mg 2%
Total Carbs 6.36g 2%
Sugars 3.92g 16%
Protein 1.29g 3%
Vitamin C 0.6mg 1%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 329.01 Kcal (1377 kJ)
Calories from fat 291.99 Kcal
% Daily Value*
Total Fat 32.44g 34%
Cholesterol 120.09mg 27%
Sodium 33.94mg 1%
Potassium 104.62mg 2%
Total Carbs 9.3g 2%
Sugars 5.73g 16%
Protein 1.88g 3%
Vitamin C 0.9mg 1%
Calcium 59.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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