Directions:
- In a small bowl, beat butter and coffee granules for 1 minute. Add sugar; beat until light and fluffy. Beat in egg and vanilla. Combine the flour, salt and baking powder; gradually add to creamed mixture and mix well.
- Roll dough into 1/2-in.-thick logs; cut into 2-in. pieces. Place on ungreased baking sheets. Or use a cookie press fitted with a star-shaped disk to press dough into 2-in. logs 1 in. apart on baking sheets.
- Bake at 375° for 8-12 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks to cool completely.
- In a microwave, melt chocolate chips and shortening; stir until smooth. Dip ends of cookies in chocolate; allow excess to drip off. Sprinkle with walnuts. Place on waxed paper; let stand until set. Store in an airtight container. Yield: 12-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.62 Kcal (195 kJ) | ||
| Calories from fat | 16.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.85g | 3% | |
|---|---|---|---|
| Cholesterol | 4.34mg | 1% | |
| Sodium | 8.39mg | 0% | |
| Potassium | 7.44mg | 0% | |
| Total Carbs | 6.61g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.74g | 1% | |
| Calcium | 1.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 327.97 Kcal (1373 kJ) | ||
| Calories from fat | 116.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.99g | 3% | |
|---|---|---|---|
| Cholesterol | 30.57mg | 1% | |
| Sodium | 59.01mg | 0% | |
| Potassium | 52.32mg | 0% | |
| Total Carbs | 46.47g | 2% | |
| Sugars | 4.93g | 3% | |
| Dietary Fiber | 0.48g | 0% | |
| Protein | 5.19g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 10.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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