Directions:
- To assemble tart, pour pastry cream into baked crust in a smooth, even layer. Top with berries.
- Raspberry pastry cream. In a 1 1/2- to 2-quart pan, mix 1/2 cup sugar with 2 tablespoons cornstarch, 3 tablespoons flour, and a pinch salt. Whisk in 2 1/2 cups whole milk, then add 1 large egg and 2 large egg yolks. Whisk until smooth. Place over high heat and stir constantly with a wooden spoon until mixture boils and becomes quite thick, 4 to 6 minutes. Remove from heat and stir in 1 tablespoon raspberry-flavored liqueur, such as Chambord, and 1 1/2 tablespoons unsalted butter. Pour mixture through a strainer into a medium bowl; set bowl in ice water and stir often until pastry cream is cool, about 12 minutes. Keep chilled.
- Butter crust. Preheat oven to 300°. In a food processor or a bowl, combine 1 1/3 cups all-purpose flour, 1/4 cup sugar, and 1/4 teaspoon salt. Add 8 tablespoons (1/2 cup) chilled unsalted butter, cut into small cubes; whirl (or rub with your fingers) until fine crumbs form. Add 1 large egg yolk; whirl (or mix with a fork) until dough holds together. Firmly press the dough into bottom and up sides of a 10-inch tart pan with removable rim. Bake until golden, 25 to 30 minutes; let cool.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.31 Kcal (1308 kJ) | ||
| Calories from fat | 63.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.1g | 11% | |
|---|---|---|---|
| Sodium | 106.47mg | 4% | |
| Potassium | 198.74mg | 4% | |
| Total Carbs | 63.88g | 21% | |
| Sugars | 21.29g | 85% | |
| Protein | 7.1g | 14% | |
| Iron | 7.1mg | 39% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 44 Kcal (184 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 11% | |
|---|---|---|---|
| Sodium | 15mg | 4% | |
| Potassium | 28mg | 4% | |
| Total Carbs | 9g | 21% | |
| Sugars | 3g | 85% | |
| Protein | 1g | 14% | |
| Iron | 1mg | 39% | |
| Calcium | 7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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