Directions:
- Combine all dressing ingredients, blend well, cover and chill.
- Cook tortellini, drain and rinse with cold water.
- Steam Peas (if using frozen, just thaw).
- Combine tortellini, peas, cheese and onion.
- Add dressing, tossing to coat.
- Place in refrigerator for at east one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.38 Kcal (1484 kJ) | ||
| Calories from fat | 119.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.23g | 20% | |
|---|---|---|---|
| Cholesterol | 36.95mg | 12% | |
| Sodium | 717.91mg | 30% | |
| Potassium | 326.92mg | 7% | |
| Total Carbs | 37.7g | 13% | |
| Sugars | 5.26g | 21% | |
| Dietary Fiber | 5.7g | 23% | |
| Protein | 20.31g | 41% | |
| Vitamin C | 27.9mg | 47% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 55mg | 305% | |
| Calcium | 418.5mg | 42% | |
| Amount Per 100 g | |||
| Calories | 191.24 Kcal (801 kJ) | ||
| Calories from fat | 64.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 20% | |
|---|---|---|---|
| Cholesterol | 19.94mg | 12% | |
| Sodium | 387.41mg | 30% | |
| Potassium | 176.42mg | 7% | |
| Total Carbs | 20.34g | 13% | |
| Sugars | 2.84g | 21% | |
| Dietary Fiber | 3.08g | 23% | |
| Protein | 10.96g | 41% | |
| Vitamin C | 15.1mg | 47% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 29.7mg | 305% | |
| Calcium | 225.8mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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