Mint Julep Recipe

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Mint Julep
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Ingredients
4
Count
Nutrition
1278
Calories
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Ingredients:

Directions:

  1. Bring first 3 ingredients to a boil in a large saucepan, stirring until sugar dissolves. Remove from heat. Cover sugar mixture, and steep 30 minutes. Pour mixture through a wire-mesh strainer into a pitcher, discarding mint leaves. Cool. Stir in bourbon. Serve over crushed ice. Prep: 35 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1277.57 Kcal (5349 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2646.99mg 110%
Potassium 4057.12mg 86%
Total Carbs 160.98g 54%
Sugars 88.2g 353%
Dietary Fiber 70.98g 284%
Vitamin C 212.9mg 355%
Vitamin A 35.5mg 1183%
Iron 4258.8mg 23660%
Calcium 39276.5mg 3928%
Amount Per 100 g
Calories 0.54 Kcal (2 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.11mg 110%
Potassium 1.71mg 86%
Total Carbs 0.07g 54%
Sugars 0.04g 353%
Dietary Fiber 0.03g 284%
Vitamin C 0.1mg 355%
Iron 1.8mg 23660%
Calcium 16.5mg 3928%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 12
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Sugar

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