Mini Turkey Meatloaves With Barbecue Sauce Recipe

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Mini Turkey Meatloaves With Barbecue Sauce
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees and brush a 12-muffin tin with olive oil.
  2. Put the ground turkey in a large bowl.
  3. Put onion, celery and green pepper in the food processor. Pulse until finely chopped and add to the bowl of meat.
  4. Add egg, breadcrumbs and steak seasoning to the bowl.
  5. Mix together the BBQ sauce, salsa and Worcestershire in a separate small bowl. Pour half the sauce mixture into the bowl with the meat.
  6. Mix the meatloaf together with your hands.
  7. Using an ice cream scoop, fill the muffin tin and top each loaf with the remaining sauce.
  8. Bake for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.68 Kcal (643 kJ)
Calories from fat 39.84 Kcal
% Daily Value*
Total Fat 4.43g 7%
Cholesterol 64.07mg 21%
Sodium 440.44mg 18%
Potassium 280.47mg 6%
Total Carbs 14.25g 5%
Sugars 7.94g 32%
Dietary Fiber 1.13g 5%
Protein 14.4g 29%
Vitamin C 7.5mg 13%
Vitamin A 0.1mg 5%
Iron 3.7mg 21%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 105.61 Kcal (442 kJ)
Calories from fat 27.38 Kcal
% Daily Value*
Total Fat 3.04g 7%
Cholesterol 44.03mg 21%
Sodium 302.69mg 18%
Potassium 192.75mg 6%
Total Carbs 9.79g 5%
Sugars 5.45g 32%
Dietary Fiber 0.78g 5%
Protein 9.9g 29%
Vitamin C 5.2mg 13%
Vitamin A 0.1mg 5%
Iron 2.6mg 21%
Calcium 24.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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