Directions:
- Combine first 8 ingredients, and shape into 6 loaves. Place on a lightly greased rack in a broiling pan. Chill loaves 2 hours, if desired.
- Bake at 375° for 40 minutes or until done. Spoon desired amount of picante sauce over loaves, and sprinkle with cheese. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2314.77 Kcal (9691 kJ) | ||
| Calories from fat | 1237.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.46g | 211% | |
|---|---|---|---|
| Cholesterol | 632.99mg | 211% | |
| Sodium | 4125.98mg | 172% | |
| Potassium | 2965.14mg | 63% | |
| Total Carbs | 113.54g | 38% | |
| Sugars | 17.55g | 70% | |
| Dietary Fiber | 18.46g | 74% | |
| Protein | 157.98g | 316% | |
| Vitamin C | 32.7mg | 55% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 37.3mg | 207% | |
| Calcium | 585.1mg | 59% | |
| Amount Per 100 g | |||
| Calories | 192.6 Kcal (806 kJ) | ||
| Calories from fat | 102.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.44g | 211% | |
|---|---|---|---|
| Cholesterol | 52.67mg | 211% | |
| Sodium | 343.3mg | 172% | |
| Potassium | 246.71mg | 63% | |
| Total Carbs | 9.45g | 38% | |
| Sugars | 1.46g | 70% | |
| Dietary Fiber | 1.54g | 74% | |
| Protein | 13.15g | 316% | |
| Vitamin C | 2.7mg | 55% | |
| Iron | 3.1mg | 207% | |
| Calcium | 48.7mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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