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Mini Meatloaves, With Bacon, Onions, Dates! Recipe

Mini Meatloaves, With Bacon, Onions, Dates! Recipe

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Mini Meatloaves, With Bacon, Onions, Dates!

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Ingredients:

Serving

1/2 cup pitted dried dates, chopped
1/2 cup breadcrumbs
1 1/3 lbs ground beef
3 onions, 2 thinly sliced and 1 finely chopped
3 slices cooked bacon, chopped
1 egg, lightly beaten
1 tbsp worcestershire sauce
1 tbsp balsamic vinegar
salt and pepper
4 tbsp butter, melted

Directions:

Position racks in the top and bottom thirds of the oven and preheat to 375°.
In a bowl, combine the dates and breadcrumbs, working the mixture through your fingers to separate.
Mix in the beef. Mix in the chopped onion, bacon, egg, worcestershire and vinegar; season with salt and pepper.
Divide into 4 mounds and, on a baking sheet, shape into loaves. Place on the upper rack and bake for 45 minutes.
Meanwhile, on another baking sheet, toss the sliced onions with the melted butter and season with salt. Spread out evenly.
Bake on the lower rack, stirring occasionally, until golden, about 30 minutes.
Serve the meatloaves with the onions scattered over the tops.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	792.43 Kcal (3318 kJ)
Calories from fat	447.48 Kcal
		% Daily Value*
Total Fat	49.72g	76%
Cholesterol	225.21mg	75%
Sodium	1627.35mg	68%
Potassium	1062.06mg	23%
Total Carbs	38.37g	13%
Sugars	24.44g	98%
Dietary Fiber	4.02g	16%
Protein	50.68g	101%
Vitamin C	6.3mg	11%
Vitamin A	0.1mg	5%
Iron	5.3mg	29%
Calcium	86.8mg	9%

Amount Per 100 g
Calories	204.56 Kcal (856 kJ)
Calories from fat	115.51 Kcal
		% Daily Value*
Total Fat	12.83g	76%
Cholesterol	58.14mg	75%
Sodium	420.08mg	68%
Potassium	274.16mg	23%
Total Carbs	9.91g	13%
Sugars	6.31g	98%
Dietary Fiber	1.04g	16%
Protein	13.08g	101%
Vitamin C	1.6mg	11%
Iron	1.4mg	29%
Calcium	22.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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