Directions:
- Using electric mixer, beat cream cheese in medium bowl until smooth. Add 1/4 cup Parmesan and egg; beat to blend. Beat in sour cream, citrus peels, 4 teaspoons chopped chives, coarse salt, and cayenne pepper. Fold in crabmeat. DO AHEAD: Can be made 1 day ahead. Cover and chill.
- Preheat oven to 350°F
- Generously butter (Pam) 2 mini muffin pans.
- Toss panko, 1/2 cup Parmesan, and 2 tablespoons chopped chives in small bowl. Drizzle 1/4 cup melted butter over, tossing with fork until evenly moistened.
- Press 1 rounded tablespoon panko mixture into bottom of each muffin cup, forming crust.
- Spoon 1 generous tablespoon crab mixture into each cup.
- Sprinkle rounded teaspoon of panko mixture over each (some may be left over).
- Bake crab cakes until golden on top and set, about 30 minutes.
- Cool in pans 5 minutes. Run knife around each cake and gently lift out of pan.
- Can be made 2 hours ahead. Arrange on baking sheet; let stand at room temperature. Rewarm in 350°F oven 6 to 8 minutes.
- Arrange crab cakes on serving platter; sprinkle with chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.03 Kcal (385 kJ) | ||
| Calories from fat | 65.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.32g | 11% | |
|---|---|---|---|
| Cholesterol | 27.23mg | 9% | |
| Sodium | 152.6mg | 6% | |
| Potassium | 27.52mg | 1% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 4.36g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 70mg | 7% | |
| Amount Per 100 g | |||
| Calories | 239.1 Kcal (1001 kJ) | ||
| Calories from fat | 171.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.02g | 11% | |
|---|---|---|---|
| Cholesterol | 70.74mg | 9% | |
| Sodium | 396.46mg | 6% | |
| Potassium | 71.51mg | 1% | |
| Total Carbs | 5.99g | 1% | |
| Sugars | 0.89g | 1% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 11.33g | 9% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 181.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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