Peaches N Cream Muffins Recipe

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Peaches N Cream Muffins
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Ingredients
10
Count
Nutrition
321
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Blend sugar into cream cheese.
  2. Beat in eggs, sour cream and flour.
  3. Mix in peaches and lemon rind.
  4. Fold in flour. If mixture still runny add extra 1/2 cup flour.
  5. Place mixture in muffin pans, sprinkle with almonds, then sugar.
  6. Put in a pre-heate oven 180C for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.2 Kcal (1345 kJ)
Calories from fat 44.14 Kcal
% Daily Value*
Total Fat 4.9g 8%
Cholesterol 30.82mg 10%
Sodium 210.97mg 9%
Potassium 77.03mg 2%
Total Carbs 65.75g 22%
Sugars 12.71g 51%
Dietary Fiber 1.47g 6%
Protein 3.74g 7%
Vitamin C 2.5mg 4%
Iron 0.2mg 1%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 274.95 Kcal (1151 kJ)
Calories from fat 37.78 Kcal
% Daily Value*
Total Fat 4.2g 8%
Cholesterol 26.38mg 10%
Sodium 180.6mg 9%
Potassium 65.94mg 2%
Total Carbs 56.28g 22%
Sugars 10.88g 51%
Dietary Fiber 1.25g 6%
Protein 3.2g 7%
Vitamin C 2.2mg 4%
Iron 0.2mg 1%
Calcium 35.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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