Directions:
- Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
- Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins.
- Cream together with an electric mixer the cream cheese, sugar, eggs and vanilla. Fill each miniature muffin liner with this mixture, almost to the top.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool and then top with a teaspoonful of cherry (or any other flavor) pie filling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.68 Kcal (78 kJ) | ||
| Calories from fat | 6.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.77g | 1% | |
|---|---|---|---|
| Cholesterol | 8.42mg | 3% | |
| Sodium | 10.94mg | 0% | |
| Potassium | 5.28mg | 0% | |
| Total Carbs | 2.64g | 1% | |
| Sugars | 2.11g | 8% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.36g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 303.3 Kcal (1270 kJ) | ||
| Calories from fat | 112.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.47g | 1% | |
|---|---|---|---|
| Cholesterol | 136.73mg | 3% | |
| Sodium | 177.66mg | 0% | |
| Potassium | 85.8mg | 0% | |
| Total Carbs | 42.92g | 1% | |
| Sugars | 34.24g | 8% | |
| Dietary Fiber | 0.48g | 0% | |
| Protein | 5.79g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 0% | |
| Calcium | 42.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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