Directions:
- Preheat oven to 350
- Combine Bisquick Heart Smart and milk to make the biscuit dough
- Push dough to the bottom and sides of a mini muffin tray but leave room in the middle for the filling
- In a seperate bowl combine spinach, cottage cheese, and pre-cooked, crumbled bacon. mix well.
- Carefully put a little bit of the mixture into the center of each biscuit cup and top with cheddar cheese
- Bake in the oven for 10 minutes or until biscuit is fully cooked. Make sure to keep an eye on them so as to not burn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2659.37 Kcal (11134 kJ) | ||
| Calories from fat | 711.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.08g | 122% | |
|---|---|---|---|
| Cholesterol | 84.56mg | 28% | |
| Sodium | 5945.02mg | 248% | |
| Potassium | 744.77mg | 16% | |
| Total Carbs | 14.01g | 5% | |
| Sugars | 11.96g | 48% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 35.59g | 71% | |
| Vitamin C | 6.1mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 587.4mg | 59% | |
| Amount Per 100 g | |||
| Calories | 303.03 Kcal (1269 kJ) | ||
| Calories from fat | 81.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.01g | 122% | |
|---|---|---|---|
| Cholesterol | 9.63mg | 28% | |
| Sodium | 677.42mg | 248% | |
| Potassium | 84.86mg | 16% | |
| Total Carbs | 1.6g | 5% | |
| Sugars | 1.36g | 48% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 4.05g | 71% | |
| Vitamin C | 0.7mg | 10% | |
| Iron | 0.1mg | 3% | |
| Calcium | 66.9mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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