Mini Apple Crisp Recipe

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Mini Apple Crisp
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Ingredients:

Directions:

  1. Place apple slices in a small greased baking dish. In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add oats and cinnamon. Sprinkle over apple slices. Bake, uncovered, at 350° for 35-40 minutes or until tender. Serve with cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.06 Kcal (976 kJ)
Calories from fat 108.8 Kcal
% Daily Value*
Total Fat 12.09g 19%
Cholesterol 30.53mg 10%
Sodium 8.14mg 0%
Potassium 50.86mg 1%
Total Carbs 30.61g 10%
Sugars 18.64g 75%
Dietary Fiber 0.76g 3%
Protein 1.7g 3%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 299.75 Kcal (1255 kJ)
Calories from fat 139.94 Kcal
% Daily Value*
Total Fat 15.55g 19%
Cholesterol 39.27mg 10%
Sodium 10.47mg 0%
Potassium 65.41mg 1%
Total Carbs 39.36g 10%
Sugars 23.98g 75%
Dietary Fiber 0.98g 3%
Protein 2.18g 3%
Vitamin A 0.2mg 5%
Iron 0.7mg 3%
Calcium 32.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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