Peach Almond Crisp Recipe

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Ingredients:

Serving

2/3 cup sliced almonds
1/2 cup king arthur unbleached all-purpose flour
1/4 cup packed dark brown sugar
3 tbsp cold butter
1 tbsp sugar
1/4 tsp ground cinnamon
dash ground nutmeg
8 medium peaches, peeled and sliced
3 tbsp thawed orange juice concentrate
reduced-fat vanilla ice cream , optional

Directions:

In a food processor, combine the first seven ingredients. Cover and process until crumbly; set aside.
Place peaches in an 11-in. x 7-in. baking dish coated with cooking spray; drizzle with orange juice concentrate. Sprinkle with almond mixture. Bake at 400° for 20-25 minutes or until topping is golden brown. Serve warm with ice cream if desired. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	527.66 Kcal (2209 kJ)
Calories from fat	96.85 Kcal
		% Daily Value*
Total Fat	10.76g	17%
Cholesterol	11.45mg	4%
Sodium	22.09mg	1%
Potassium	504.99mg	11%
Total Carbs	104.8g	35%
Sugars	73.21g	293%
Dietary Fiber	7.01g	28%
Protein	7.58g	15%
Vitamin C	276.1mg	460%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	47.2mg	5%

Amount Per 100 g
Calories	146.38 Kcal (613 kJ)
Calories from fat	26.87 Kcal
		% Daily Value*
Total Fat	2.99g	17%
Cholesterol	3.18mg	4%
Sodium	6.13mg	1%
Potassium	140.09mg	11%
Total Carbs	29.07g	35%
Sugars	20.31g	293%
Dietary Fiber	1.94g	28%
Protein	2.1g	15%
Vitamin C	76.6mg	460%
Iron	0.1mg	2%
Calcium	13.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
14

PointsPlus

Good Points

low fat,
saturated fat free,
very low sodium,
low cholesterol

Bad Points

High in Sugar

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