Ingredients:
- dash of pepper
- combine eggs , bread crumbs , deviled ham , salt and pepper. add ground beef and mix well. shape into 6 dozen tiny meatballs. place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. cover and chill.
- when ready to serve , combine pie filling, apple juice and vinegar; heat until bubbly. add meatballs and heat through. serve in a chaffing dish with picks. keep warm, adding additional apple juice
- yield: 6 dozen appetizers
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.4 Kcal (1233 kJ) | ||
| Calories from fat | 108.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.1g | 19% | |
|---|---|---|---|
| Cholesterol | 64.81mg | 22% | |
| Sodium | 425.79mg | 18% | |
| Potassium | 324.82mg | 7% | |
| Total Carbs | 33.63g | 11% | |
| Sugars | 18.5g | 74% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 13.83g | 28% | |
| Vitamin C | 7mg | 12% | |
| Iron | 1.9mg | 10% | |
| Calcium | 30.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 215.76 Kcal (903 kJ) | ||
| Calories from fat | 79.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 19% | |
|---|---|---|---|
| Cholesterol | 47.5mg | 22% | |
| Sodium | 312.06mg | 18% | |
| Potassium | 238.06mg | 7% | |
| Total Carbs | 24.64g | 11% | |
| Sugars | 13.56g | 74% | |
| Dietary Fiber | 1.5g | 8% | |
| Protein | 10.14g | 28% | |
| Vitamin C | 5.1mg | 12% | |
| Iron | 1.4mg | 10% | |
| Calcium | 22.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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